Final year dinner with work-mates

It is that time of the year, that or you wait or you don’t. It depends how do you get allongwithyour work mates. But I can assure you that this year, in my case it was one of the best experiences that I lived.
We started planning it from almoust a month before, still we choosed to end up in a simple-good-taste restaurant,named “La Ponderosa” in Castellon de la Plana,Spain. The menu was a choosed with a good taste: mediteran salad, potatoes, sweet potatoe, rice, vegetables, fish or pork…depending from ech ones taste. We had red and white vine, and short shots beside to ‘sit’ the food.
The team,athmosfere, harmony was great and we surely will repet the next year too!

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